THAI CRUNCH

INGREDIENTS:
free range chicken, cashews, carrot, basil, red cabbage, mint, sesame seeds, coriander, greens, spring onion, Thai peanut dressing

THB210

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Description

 

WITH DRESSING WITHOUT DRESSING
Per 100 g Per serving Per 100 g Per serving
Energy (kJ) 527 2068 440 1527
Protein (g) 7,9 31 8,6 29,8
Carbohydrate (g) 6 22 6 20
of which Total Sugar (g) 1,9 7,3 1,8 6,4
Total fat (g) 8,3 32,6 5,7 19,9
of which Saturated fat (g) 2,1 8,1 1,1 3,8
Dietary fibre (g) 1,9 7,6 2 7
Total Sodium (mg) 169 660 158 548

*Nutritional information for the products as ready-to-eat.